PUBLISHING

Spanish Flavours From Five Kitchens

‘Movida Cocina – Spanish Flavours From Five Kitchens’ is the third book we have designed for the acclaimed collection of Australian Movida restaurants. Executive Chef and owner Frank Camorra needed the design of this book to portray a sense of all five establishments in a unified way. We wanted to highlight the chefs, their signature dishes and the staff who are fundamental to the success of each of these restaurants. The design is bold and bright, acknowledging the original ‘Movida’ book, but moving in a modern and playful direction. The overall theme is more in-line with the current style of their newer restaurants, with photography once again by Alan Benson.